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AFTERS

Lunch served 12 noon - 2pm. Evening served 6pm - 9.30pm
Afters
Baked dark chocolate, 'Millionaire' pudding, salted burnt butter ice cream 9.50
Banyuls, 2015, Domaine de la Rectorie, France 100ml 11.00
Lemon balm posset, strawberries, black pepper meringue, elderflower ice cream 9.50
Muscat Beaume de Venise 2015, France 100ml 9.00
Raspberry mousse, pistachio sponge, aerated white chocolate, raspberry sorbet 9.75
Chateau Doisy Vedrines 2015, Sauternes, Bordeaux, France 100ml 8.00
Ginger burnt cream, poached garden rhubarb and East Yorkshire sugar cakes 9.00
Muscat Beaume de Venise 2015, France 100ml 9.00
Five reasons to love chocolate 13.50
Elysium Black Muscat 2015, California 100ml 8.50
Sticky toffee pudding, stout ice cream and walnut brittle 8.50
Vin Santo del Chianti, 2011, Tuscany, Italy 100ml 8.75
Cinder toffee ice cream with dark chocolate honeycomb bites 6.00
Pedro Ximenex, Gonzalez Byass, Spain 100ml 6.85
Selection of Pipe and Glass ice creams and sorbets 6.00
Cheese
Five British cheeses with tomato chutney, celery and fruit loaf 10.00
A glass of Port – please see our full selection
Whole baked Tunworth cheese with onion marmalade and walnut toast 15.00
(Ideal for sharing)
Pinot Noir 2015, Kura, Martinborough, New Zealand 175ml 7.50
Yorkshire Blue Cheese with fruit loaf 8.50
Chateau Doisy Vedrines 2015, Sauternes, Bordeaux, France 100ml 8.00
Cheddar and Two Chefs Ale rarebit on toast with tomato chutney 7.00
'Two Chefs' ale
Treats
Mini doughnuts 3.00
Trio of macaroons 3.00
Dark chocolate honeycomb bites 3.00
Some of our food items contain nuts, seeds and other allergens. There is a small risk that tiny traces of these may be in any other dish or food served here.
We understand the dangers to those with severe allergies. Please speak to a member of staff who may be able to help you make an alternative choice.

food served

monday *
closed all day
tuesday
12 – 14.00 / 18.00 – 21.30 pm
wednesday
12 – 14.00 / 18.00 – 21.30 pm
thursday
12 – 14.00 / 18.00 – 21.30 pm
friday
12 – 14.00 / 18.00 – 21.30 pm
saturday
12 – 14.00 / 18.00 – 21.30 pm
sunday
12 – 16.00 pm
(TUES-SAT 2-5pm: afternoon savouries
menu served in the bar area)

BAR OPEN

monday *
closed all day
tuesday
12 - 23.00 pm
wednesday
12 - 23.00 pm
thursday
12 - 23.00 pm
friday
12 - 23.00 pm
saturday
12 - 23.00 PM
sunday
12 - 22.30 PM

* open bank holiday mondays
Booking is advisable in the restaurant.
Bookings not taken for tables in the bar.


Interested in a career at the Pipe and glass ? CLICK HERE

CONTACT

01430 810 246
email@pipeandglass.co.uk

DIRECTIONS

pipe and glass
west end
south dalton
beverley
east yorkshire
hu17 7pn